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Delivery Surcharge:
Ma Wan, Tung Chung, Shek O $150
Discovery Bay $200
Staircase fee $80 per floor
Outlying island and remote area are not included at delivery zones
Size：Height 1615 mm X Width 550 mm X Depth 430 mm
Maintenance Period：1 year
The upper cabinet use Ozone and infrared red sterilization (low-temperature 70 ° C)
The lower cabinet use Infrared red heat sterilization (up to 125 ℃)
Durable stainless steel body and inner
Double durable glass panel
One touch smart sensing control
Food-grade stainless steel rack
Hidden handle
Intelligent microcomputer temperature control
Capacity: 265 L
Rated power: 1200W
Dimension: W550 x D430 x H1615 mm
Heat-resistant temperature of tableware lower than 80 ° C can not be placed in the upper cabinet for disinfection.
Heat-resistant temperature of tableware lower than 180 ° C, wooden chopsticks, towel and plastic tableware can not be placed in the lower cabinet for disinfection.
